Description
Description: Hand-rolled black tea from Yunnan, China. The leaved are rolled and curled into black snail shape.
Cup Characteristics: Savory and winey on the palate. Smooth fruit astringency, cinnamon bark, and nutmeg finish. A very textured cup of tea.
Hot Tea: Add 1 heaping teaspoon per cup. Steep for 3-5 minutes
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