Description
Ingredients: Blended with Lemongrass, Peppermint, Chamomile, Rosehip, Spearmint, Valerian Root, Hibiscus and Cornflower petals.
Cup characteristics: Delicious lemon notes with hints of dried restful herbs.
Hot tea: Add (1) heaping teaspoon of loose tea for each 7-9 oz of water in the teapot. Steep 3-7 minutes.
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